Maeil foods is the leading manufacturer of Gochujang, Doenjang and Ssmajang in Korea for over 68 years.

Thick brown paste made from fermented soybeans and salt. Tastes a little sour and salty in addition to its rich umami flavor. Used as the main seasoning ingredients for soup and stew and can also be used to season vegetables.

 
30 PCS / CASE